Savoy’s June Culinary Collection
Discover new flavours this June at Savoy Seychelles Resort & Spa with our latest Monthly Dining Series.
Gecko Bar Monthly F&B Promo - June Feature: La Dolce Pizza
Discover our Gecko Bar Monthly Specials, where each month we introduce a selection of flavour-driven favourites designed for relaxed and enjoyable dining at Savoy Seychelles Resort & Spa.For the month of June, starting from 1st June, we present La Dolce Pizza-a trio of handcrafted pizzas that celebrate bold ingredients and comforting flavours.
Guests can choose from a variety of options, including a grilled chicken pizza with pesto and jalapeño, a rustic Italian sausage and mushroom combination, and an indulgent truffle mushroom pizza finished with rocket leaves and parmesan.
Whether enjoyed individually or shared among friends, this offering is perfect for casual evenings and laid-back dining experiences at Gecko Bar.
Available throughout the month of June.
Pricing:
• SCR 300 per pizza
For reservations and enquiries:
Gecko Bar, Savoy Seychelles Resort & Spa
+248 439 2000 | +248 250 0725
mudalige@savoy.sc

Pescado Monthly F&B Promo - June Feature: Goat Cheese Inspired Menu
Discover our Pescado Monthly F&B Promos, where each month we highlight a signature culinary experience crafted to showcase unique flavours at Pescado Seafood Restaurant, Savoy Seychelles Resort & Spa.For the month of June, starting from 1st June, we present our featured experience: Goat Cheese Inspired 3 Course Menu.
This thoughtfully curated menu celebrates the rich and creamy character of goat cheese across three refined courses. Guests begin with a silky tomato velouté paired with goat cheese crostini, followed by a comforting yet elegant beef stroganoff enhanced with a goat cheese cream sauce and served over homemade pasta.
To conclude, a delicate panna cotta with a subtle goat cheese tang is complemented by a vibrant berry compote, delivering a perfectly balanced sweet-tart finish.
Available throughout the month of June, this experience is ideal for guests seeking a complete, flavour-driven dining journey in an elegant yet relaxed setting.
Pricing:
• SCR 850 per set
For reservations and enquiries:
Pescado, Savoy Seychelles Resort & Spa
+248 439 2000 | +248 250 0725
mudalige@savoy.sc
Pescado Seafood Platter Experience
Discover a refined seafood dining experience at Pescado Seafood Restaurant, Savoy Seychelles Resort & Spa.Our Seafood Platter Experience brings together a generous selection of premium ocean treasures, including Red Snapper, Rock Lobster, Shrimps, Calamari, and Mussels. Each element is prepared to your preference - steamed, poached, or grilled - allowing guests to enjoy the natural flavours of the ocean.
The platter is complemented by a choice of sides, including roasted vegetables, mashed potatoes, French fries, green salad, or steamed rice, and served with an array of signature sauces such as Creole, Lemon Butter, White Wine Sauce, and Chili Coulis.
Designed for sharing, this experience also includes two glasses of sparkling wine and a 25% discount, making it ideal for couples or guests seeking a relaxed yet elevated dining experience.
Pricing:
• SCR 3,200 per platter (for two)
Availability:
• Daily | 12:00 PM – 22:00 PM
For reservations and enquiries:
Pescado, Savoy Seychelles Resort & Spa
+248 439 2000 | +248 250 0725
mudalige@savoy.sc
Chef Rupert’s Creole Table at Pescado
Experience a vibrant celebration of Seychellois cuisine with Chef Rupert’s Creole Table at Pescado Seafood Restaurant, Savoy Seychelles Resort & Spa.Taking place every Friday, this open-air, poolside dining experience brings together generations of Creole culinary tradition with a refined, modern approach. Guests can indulge in a rich variety of dishes, from barbecued meats to freshly grilled seafood, all enhanced by bold island spices and marinades inspired by historic trade routes.
This immersive buffet experience is designed to showcase the depth, heritage, and vibrancy of Creole cuisine in a relaxed yet elegant setting.
Event Details:
Every Friday | 7:00 PM – 10:30 PM
Pricing:
• SCR 950 per person
• 50% for children aged 6–11
• Complimentary for children under 6
For reservations and enquiries:
Pescado, Savoy Seychelles Resort & Spa
+248 439 2000 | +248 250 0725
mudalige@savoy.sc
